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Workshop on "Seafood Safety & Quality Assessment Tools"
13th and 14th February, 2025 

The workshop was attended by 70 participants from industry, academics and students. The workshop featured three insightful sessions covering:

- Innovative processing & active packaging for fish and seafood

- Intelligent packaging & sensor technologies

- Quality & public health considerations for seafood

More information about the program can be found 10.5281/zenodo.15023987

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20th anniversary of Nutrifresco
12th March  2023

A full day of public talks, hands-on and show-cooking activities to celebrate the anniversary of our partner Nutrifresco.

20th anniversary of Nutrifresco
12th March  2023

We shared our work and knowledge about the sea and marine life with a lot of people and companies during the Nutrifresco anniversary. 

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Fisheries and Aquaculture Innovation Day  22nd November, 2022

An event organized by the Portuguese Ministry of the Sea directed at presenting innovation and technology related to the blue economy, where CCMAR and PACKTIN participated and showcase the technologies and the novel packaging materials developed by ICHTHYS.

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Workshop on "Modern omics tools and applications"
5th and 7th June, 2022 

The workshop was attended by 50 participants from diverse backgrounds (18 from industry, 19 academics, 13 students). More information about the event at https://www.ccmar.ualg.pt/activity/smart-labelling-and-packaging-tools-seafood-monitoring

Project Coordinator

Adelino Canário: admin@ichthys-eu.org

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This project has received funding from the European Union’s Horizon 2020 research and innovation programme under Grant Agreement no 872217 (ICHTHYS). This output reflects the views only of the author(s), and the European Union cannot be held responsible for any use which may be made of the information contained therein.

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