top of page

ICHTHYS continues to spread the word in Schools!

In April we were in contact with about 100 high-school students on ZOOM to talk about Food waste, the importance of reducing Food waste and what ICHTHYS is doing to prolong the shelf-life of seafood goods. We hope to continue to raise awareness on this important topic for the whole population and the school community!




8 views0 comments

Recent Posts

See All

Comments


Project Coordinator

Adelino Canário: admin@ichthys-eu.org

AUA.png
Logo2_AF_150px.png
Technological-University-of-the-Shannon-TUS-Logo.png
logo reduzido CCMAR turquesa.png
KF.png
NutriFresco.png
transferir.png
BlueIsland-Logo-L-1-2_edited.png
UWA.png
Selonda.png
Susea.png
Packtin
biopolis-2021.jpg
logo-5_edited.png
flexiapackagingexperiences_logo.jpeg

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under Grant Agreement no 872217 (ICHTHYS). This output reflects the views only of the author(s), and the European Union cannot be held responsible for any use which may be made of the information contained therein.

Bandeira.webp
Subscribe our newsletter
  • Facebook
  • Twitter
  • LinkedIn - círculo cinza
bottom of page